Salmon Pot Pie
ID# 0016
$59.95
Wild Alaskan Salmon medallions in a rich velvet sauce of bottom mushrooms, fresh dill, pearl onions, and white wine topped with the TBHK's famous buttery biscuit crust. You have never had anything like this before unless you have had it from The Beverly Hills Kitchen—it's our original dish, one of our very best loved ones!
quantity per order:
one 40 oz pot pie
AT A GLANCE:
TYPE:
main course, entree
main ingredients:
salmon, mushrooms, dill, wine
prep method:
oven bake
KEY WORDS:
salmon, pie, biscuit, crust, savory
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ShIPPING REQUIREMENTS:
two-day air required
payments we accept